Cucumber Watermelon Salad


  • 2 large cucumbers, peeled and cut into cubes or small chunks
  • 8 cups of seedless (regular works too) watermelon, cubed
  • mint
  • salt and pepper
  • 6-7 tablespoons balsamic vinagrette, more or less


  1. Peel, cut, and cube cucumbers. Cut seedless watermelon into cubes (or use a melon baller) and put both into a large bowl.
  2. Add salt, pepper, and vinagrette to bowl of cucumber and watermelon and stir so  that all seasonings are equally spread.
  3. Mince your mint and add to bowl. Toss complete salad and serve on a hot summer day. Enjoy!

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